All-Natural Heirloom Pickles • Relishes • Salsas • Fruit Jams & Pepper Jellies

Sweet German Pickle

$10.75

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Availability: 258 in stock

These aged pickles were made by my Grandmother years ago.  Some know them as “14-day pickle.”  They are made in a stone crock to get a flavor like no other pickle.  “Just like Grandma used to make”, these pickles bring back many memories of the special times around the holiday table.  Try chopping and add to chicken, tuna or ham salad. Also great added to potato and egg salad.  Excellent served with cheese.

Fat-Free, Gluten-Free

RECIPE IDEA…

  • Cube cheddar cheese into 1/2 inch cubes
  • Cut Sweet German Pickle into small pieces (Try not to use seed center)
  • Use toothpick to secure pickle to cheese

Peanut butter and pickle sandwich?  You might be surprised!  Peanut butter cracker with a pickle on top.  Cut into small bits and add to turkey, tuna, chicken, or ham salad.  Save syrup for dressings for potato salad or pasta salad. 2 teaspoons mustard, 1/2 cup mayonnaise, 1/2 teaspoon celery seed, and enough syrup to liquify.  Add liquid to deviled eggs… top with small piece of pickle.  Million Dollar Meal… Grilled cheese sandwich with German Pickles!

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